
Thick, Creamy and Traditionally Set
Noorvia Fresh Curd is prepared from pasteurised buffalo milk and carefully cultured to develop a thick texture and naturally mildly tangy taste. Traditionally set for a creamy consistency, it is suitable for everyday meals, raita, kadhi, lassi and other home recipes.
The aroma is incredible! You can literally smell the difference the moment you open the jar. My rotis have never tasted better.
Ordered after seeing their Insta. Golden granular texture, rich flavour — clearly homemade quality. Will re-order.
Quality is top-notch. Packaging arrived perfectly sealed. Slight delay in delivery but worth the wait.
My family has switched fully. Even my father who is very particular about ghee approved. Great job Noorvia team!